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The 10 most recent posts
- Why children with Down syndrome have higher leukemia risk
- Circadian rhythms and sudden cardiac death: first definitive link
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- HIV, Hep C drug interactions subject of European Medicines Agency alert
- Ovarian cancer treatment breakthrough at Penn State
- How stress ages cells and, therefore, us: new research
- Schizophrenia neural impairments may not be immutably fixed
- Pre-pregnancy micronutrient exposure associated with gene modifications in offspring; potentially large impact on developing nation public health
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Your article states that Almond milk is high in protein, which is incorrect, since Almon milk has only 1-2g protein, when compared to between 6-7g in most Soy beverages, and 8g in milk.